Mtengo wa paradaiso ukuphuka, kuyambira kuyambira khumi khumi mpaka June kumayambiriro kwa August, osati nthawi imodzi. Zimabweretsa zokondweretsa: 2-4 zidebe kuchokera ku chitsamba chachikulu cha mamita 4. Ndakhala ndikukula zomera izi kuyambira 1996, ndipo kwa zaka zitatu tsopano zakhala zikubala zipatso chaka chilichonse. Mitengo ya paradaiso yosavuta imakula, n'zosavuta kuti ikhale yosankha. Ndipo mungasankhe mosavuta mawonekedwe a chomera chomwe chili cholimba m'dera lanu lotentha. Saplings 50 cm mkulu kale ataphimbidwa ndi zipatso. Zosangalatsa chabe!
Chomera chokongoletsera ichi chimagwiritsidwa ntchito pazomera zokha ndi gulu ndi mipando. Iko kumalowa bwino mu ngodya ya Japan, ndipo idzakhala chimwemwe kwa inu ndi ana anu. Malinga ndi zomwe zili mu vitamini C, mtengo wa paradiso umakangana ndi actinide ndi rosehip. Mtengo wa Paradaiso ulibe wofanana, umene unalandira dzina la Mulungu. Ndi nyumba yosungiramo mavitamini ndi zakudya zambiri! Gummi imalimbitsa magazi, mtima ndi mitsempha ya magazi, imathandiza chiwindi ndi ubongo kugwira ntchito, kumathandiza ndi matenda oyamba kutsogolo, kumayendetsa mitsempha yambiri komanso kutsika kwawo. Ndikulangiza makamaka kuti ndipange olivine m'madera omwe akuyipitsidwa ndi ma radiation, chifukwa ali ndi serotonin, yomwe imatsutsana ndi kutsekemera, imapangitsa kuti thupi likhazikitsidwe; imathandizanso masomphenya (ndi magetsi - kutsegula, makompyuta), tk. lili ndi carotenoids, etc.).
Ubwino wa chomera. Kukoma kwakukulu kwa makhalidwe, zipatso zamtengo wapatali ndi zokongoletsera. Zipatso ndi zazikulu, zokoma, zosakondweretsa zachipatala ndi zonunkhira, ndi kukula msinkhu, zimasonkhanitsidwa mosavuta ndi kusungidwa kwa nthawi yaitali, zonyamulidwa bwino. Iwo ndi odzichepetsa ndipo ndi osavuta kukula. Musapereke mbande, musatseke malowa, musakhale ndi minga (mosiyana ndi nyanja ya buckthorn), muzipuma bwino mutatha kuzizira ndi kubereka zipatso pa mphukira za chaka choyamba. Musakhale ndi adani ndi mavitamini mumkhalidwe wa Belarus, musadwale. Chipatso cha banja la otayika sichikhala ndi asymbinase, yomwe imawononga vitamini C, choncho imakhalabe mu chipatso ndi masamba kwa nthawi yayitali panthawi yozizira ndi kuyanika.
Kuipa. Osataya kwambiri chisanu kukana, nthambi zowonongeka ndi tartness ya zipatso mu mitundu ya suckers, kusowa kwa kununkhira kwa zipatso ndi gummy maluwa (mosiyana ndi ena otsala). Ngati mchere wochulukirapo, kutsekemera kwa nthaka (makamaka pamtunda wotsekedwa mu miphika), mizu ndi nthambi zopanda kanthu zingawonongeke ndi imvi zowola (zomwe zimakhala zosavuta kwenikweni, makamaka palimodzi), kuzizira ndi imfa kuchokera ku chisanu.
Zosiyanasiyana
Sakhalin No. 1 - kukula msinkhu. Khwangwala laling'ono ndi lofiira ndi lofiira ndi lowala. Zipatso 1-1,5 masentimita, zozungulira, zakuda mdima wofiira, ndi zokongola kwambiri. Chigoba cha chipatsocho ndi cholimba, zipatso sizimathamanga, sizitentha, sizimakhudza. Chotupa ndi chokoma kwambiri, monga odzola. Kukumana zokoma, chinanazi ndi sitiroberi. Zipatso sizimatha, zimatha kutengeka ndi pedicels, sizikukula panthawi yomweyo. Mitundu yodabwitsa kwambiri. Kulimbana ndi madzi (-28'є), popanda kuzizira. Maluwa kuyambira May 10. Fruiting kuyambira June 20 mpaka Julayi 25, nsonga ya fruiting 5-10 July. Fructification yochuluka, pachaka.
Mitundu yosiyana Lauda mater Polonia (LMP F 2) - nthawi yosasitsa nthawi. Zosiyanasiyana zinaphunzira kuchokera mu 1993 mpaka 2008. Makungwa aang'ono omwe amawala, owala, amphamvu kwambiri. Maluwa kuyambira June 10 (kapena masiku angapo pambuyo pake, maluwawo ndi aakulu kuposa Sakhalin No. 1 mitundu). Fruiting kuchokera pa July 5, imatha mpaka July 25, chidule cha fruiting - July 15. Zipatso zikuluzikulu, 1.5-2 masentimita, zowonongeka, zowonongeka, zakumwa zofiira, zochepa zimatchulidwa, envelopu ya chipatso ndi yachisomo. Zipatso kumayambiriro ndi zokoma ndi zowawa, astringent, ndiye okoma-asidi, mopitirira malire, amatsitsimula mukamaliza kucha. Maphunziro a LMP ndi ozizira (-28'C), koma nthambi iliyonse ya zaka 2-3 ikhoza kufota. M'zaka zamvula, zipatsozo zimakhala ndi macerated panthawi ya kusasitsa ndipo zimakhudzidwa pang'ono ndi zowola zipatso, kupesa pang'ono kwa zipatso kapena kuuma kochepa kumatchulidwa. Mitundu yosiyanasiyana imakhala yosasinthika, yowutsa mudyo kwambiri, yoyenera kugwiritsa ntchito njira zamakono. Chaka chochuluka kwambiri komanso chochuluka kwambiri chaka chilichonse, chokongola kwambiri.
Ngakhale amakhulupirira kuti zipatso za zomera izi sizimapsa, si choncho. Ichi ndi chipatso chokoma kwambiri komanso chamoyo chopatsa thanzi, timadya komanso zipatso za mitengo ya paradiso zimakhutitsidwa kwambiri. Ndi nyumba yosungiramo mavitamini, microelements ndi zonse zomwe zimafunika kukhala ndi thanzi.