Mkate wa oat flakes

Choyamba, dulani mazira azungu kuchokera ku yolks ndi kuwakwapula kuti azikhala ndi thovu ndi hafu zowonjezereka. Zosakaniza:

• dzira - zidutswa zitatu
• shuga - 150 magalamu
• madzi (madzi otentha) - zinthu zitatu. makapu
• oat flakes - 90 magalamu
• Ufa wa tirigu - 70 gramu
• kupanikizana - 1 galasi
• mtedza wodulidwa - 0,5 Cups

Malangizo

Poyamba timasiyanitsa mazira azungu kuchokera ku yolks ndikuwaponya ku thovu lokhazikika ndi theka la chiwerengero cha shuga. Yolks ndi theka lachiwiri la shuga amaphatikizidwa ndi madzi otentha ndi kumenyana mpaka utali wofiira umapezeka. Timagwirizanitsa mapuloteni ndi yolks. Mafuta oatentha amauma mu poto yopaka mpaka golide wofiirira. Mu chifukwa dzira misa ndi mosalekeza kukwapula kuwonjezera ufa ndi oat flakes. Zotsalira zazing'ono zimasiyidwa zokongoletsera. Ife timayika misa yokonzedwa mu mafuta ndi kuphika kutentha kwa madigiri 240-250. Okonzeka keke amamasulidwa kuchokera ku nkhungu, utakhazikika, kudula mu magawo awiri ndikukhala ndi kirimu. Kuti tichite izi, timangokhalira kugwiritsa ntchito zonona pa keke yapamwamba. Pamwamba pa keke amapangidwa ndi kupanikizana kapena mafuta otsala ndi oat flakes, omwe angasakanike ndi mtedza wokomedwa.

Mapemphero: 3-4