Mwazi ndi umodzi mwa matenda otchuka m'mimba. Munthu amatha kutenga kachilombo koyambitsa matenda ndi ndiwo zamasamba m'kamwa mwake ndikumwa madzi osadziwika. Ndipo akhoza kutenga kachilombo kudzera mkaka ndi kusamba m'manja, nenani, mnansi yemwe wapereka chakudya chokoma. Mafinya amalowa m'kamwa, kuchokera pamenepo-mpaka m'matumbo. Matendawa amadziwonetsera patangotha masiku asanu ndi awiri mutatha kutenga matenda. Zizindikiro za kamwazi - kusanza, kutentha thupi, kufooka, kuphwanya ufulu wabwino.
Koma, mwinamwake, chikwangwani chachikulu chimakhala chotupa nthawi zambiri; msuzi, mitsempha yamagazi ikuwoneka mu mpando. Pazifukwa zowawa, kukhumudwa, kutaya mtima, ntchito ya mtima imasokonezeka, kuthamanga kwa magazi kukugwa. Ndi katemera wotetezeka, matumbo odwala komanso kusowa mavitamini, mavitamini amatha kukhala aakulu. Ndiyeno matendawa amakhala kwa miyezi. Salmonellosis ali ndi zizindikiro zofanana. Ambiri opereka mafano amanyenga ndi zakudya kuchokera ku zakudya za nyama (makamaka nyama ya minced), mazira, ufa wa dzira. Mukhoza kutenga kachirombo kokha kuchokera kwa anthu, komanso kuchokera ku zinyama. Kuwonjezera pa nkhuku yokhala ndi mazira, atsekwe, abakha, abulu, amphaka, makoswe ndi mbewa zingakhale magwero a matenda. Chinthu chachikulu cha matendawa ndikutentha kwambiri, kusiyana ndi malungo, kusanza kwafupipafupi komanso malo obiriwira otentha.
Matenda owopsa a m'mimba, makamaka kwa ana aang'ono. Simungathe kuwasokoneza kudzera mu zipatso kapena ndiwo zamasamba, komanso kudzera m'misakanizo. Kwa ana, "nkhuni zoipa" zingayambitse matenda monga kolera - nthawi zina ngakhale imfa; Kwa ana achikulire, matendawa, monga lamulo, amapita mosavuta.
Kupewa ndi chithandizo cha kutsekula m'mimba kwa mitsempha chitatha:
- Kwa maola ochepa, matumbo akhalebe. Musadye chilichonse, imwani basi: tiyi wokoma, madzi, madzi amchere opanda mpweya. Musamamwe madzi ambiri kamodzi, ndibwino kuti muchite nthawi ndi nthawi.
- Mawonetseredwe abwino a matendawa amatsekedwa makala, smect ndi mazindi. Amafunika kuchepetsedwa m'madzi komanso kumwera masana pamagawo ang'onoang'ono.
- Malo osungiramo salt amabwezeretsedwa ndi registron. Kuwaza ndi madzi ndi kumwa, pang'onopang'ono.
- Ngati mulibe rehydrone, madzi okometsetsa nthawi zonse ndi abwino, momwe mungathe kuwonjezera mchere wochepa.
- Mwa mankhwala amtundu, decoction ya makungwa a mtengo, mpunga decoction ndi wogwira mtima.
- Pambuyo pa njala, musafulumire kulimbana ndi chakudyacho. Idyani nyemba pamadzi kapena msuzi wochepa wamasamba. Zakudya zimachepa pang'onopang'ono, kwa masiku angapo. Onetsetsani kuti musiye zakudya zonse zokazinga, zonunkhira ndi zamasamba, pewani zakudya zamchere ndi zamzitini. Musaiwale nkhuku zowotsedwa, zophika za ku French, zonunkhira zokoma, coca-cola, kvass ndi mowa.
Ndikofunikira mwamsanga kuti mukambirane ndi dokotala ngati ...
- ngakhale kuti mukudwala kwambiri;
- muli ndi malungo aakulu ndi kusanza kosatha;
- kupweteka kwambiri m'mimba (zikhoza kukhala chizindikiro ndi zowonjezereka);
- munthu wachikulire amene ali ndi matenda aakulu adadwala;
- mwana wamng'ono anadwala - mosasamala kanthu za matenda ake (kuchepa kwa madzi m'mimba kumakula mwamsanga);
- munthu wodwala amakhala kumalo osungirako nyumba, nyumba yogona kapena nyumba yosungiramo alendo: iye, mosakayikira, ayenera kusungulumwa, kuti asawathandize ena. Olga SOROKINA, dokotala, wokondedwa wa sayansi ya zamankhwala.
Madzi a m'nyanja ndi owopsa, ngakhale kuti anthu ambiri amamwa mowa popanda kuwiritsa, poganizira kuti ndiwothandiza. Chitani izo mulimonsemo zosatheka, ngakhale kutali ndi gombe lomwe liri kutali kwambiri! Anthu opatsirana pogonana amakumbukira milandu pamene, atapukutira mmero ndi "machiritso" madzi a m'nyanja, anthu anafa pozunzika kwambiri: iwo adadwala kolera ndipo amauma kwenikweni pamaso pathu.