Kokometsera compote wa strawberries m'nyengo yozizira - maphikidwe amodzi ndi sitepe ndi zithunzi

Mavitamini osiyana ndi zipatso ndi zipatso za nyengo yozizira akhoza kuchitidwa mulimonse kulikonse komanso mwa mtundu uliwonse. Chikumbutso chabwino kwambiri cha chilimwe m'chilimwe ndi kuzizira chidzakhala chokoma ndi zonunkhira sitiroberi compote. Ikhoza kuphikidwa ndi kuperewera. Ndipo mungathe kugwiritsa ntchito mankhwala ambiri a citric ndi madzi a mandimu kuti mugwire ntchito yopanda madzi. Ndiloledwa kuwonjezera maapulo, apricot ndi zina zowonjezera zokometsera kuzipangizo zazikulu. Pakati pa mapepala ojambula zithunzi ndi mavidiyo ndi malangizo amodzi ndi sitepe, mungapeze njira zophweka zomwe zingakuthandizeni kukonzekera compote kuchokera ku strawberries m'nyengo yozizira. Kwa banja lalikulu ndikuchitira achibale ndi abwenzi, ndibwino kuti mupange muzitini zansomba zitatu: kotero onse omwe amawadziwa adzakhala ndi zakumwa zofunikira komanso zoyambirira.

Zakudya zokoma za strawberries m'nyengo yozizira kwa malita atatu - sitepe ndi sitepe chithunzi chojambula

Kukonzekera sitiroberi kumaphatikizira nthawi yachisanu sikuyenera kukhala motalika komanso kotopetsa. Mukhoza kusunga botolo lonse la zonunkhira billet kwa nthawi yochepa, pogwiritsira ntchito njira yomwe imagwiritsidwa ntchito. Ndilibwino kwa odziwa bwino komanso achinyamata. Akulongosola za momwe angakonzekerere bwino compote ya chophika cha sitiroberi, chomwe chili pansipa.

Zosakaniza zokonzekera zokoma sitiroberi compote kwa dzinja

• Strawberry - 1,5 makilogalamu;
• madzi - 1.5 malita;
• shuga - 1 tbsp.

Chithunzi pang'onopang'ono cha chophikira cha compote chokoma kwa chimfine chachisanu kuchokera ku strawberries

1. Pezani kuchuluka kwawatsopano watsopano strawberries.

2. Sakanizani strawberries bwinobwino pansi pa madzi, chotsani mchira ndi kuonongeka zipatso.

3. Onjezerani madzi ndi shuga ku poto (kuphika madzi). Mukhoza kuchita ndondomekoyi m'magulu angapo kapena kugwiritsa ntchito nthawi yomweyo mphamvu zazikulu, zomwe zimaphatikizapo zonse.

4. Pambuyo madzi otentha amawonjezera zipatso ndikuphika mpaka chithovu chikuwonekera.

5. Chotupa chiyenera kutengedwa kuchokera pamwamba pa compote, mwinamwake kudzakhala mvula.

6. Phimbani ndi kuphika kwa mphindi 20 pamoto wochepa kwambiri. Kenaka tsitsani botani mu botolo ndikulipukuta.

Kodi kukonzekera compote kuchokera strawberries kwa dzinja ndi mandimu popanda chosawilitsidwa - Chinsinsi ndi chithunzi

Kuwonjezera madzi a mandimu kapena asidi kukuthandizani kuti musamavutike kusunga dzuwa litalowa mufiriji kapena pakhonde, pansi. Asidi amachititsa chitetezo cha zipatso ndi zipatso, osati kuoneka kwa nkhungu kapena kuchotsa zivindikiro. Ichi ndichifukwa chake kuchepa kwazing'ono koteroko kudzakuthandizani kupeŵa kuwonongeka kwa chakumwa chokonzekera. Pankhaniyi, ngati muika madzi ambiri a mandimu mu compote ya zipatso za sitiroberi, mukhoza kupeza zotsitsimutsa billet zomwe zimakwaniritsa tebulo nthawi yachisanu.

Zosakaniza zokonzekera compote ndi madzi a mandimu ndi strawberries popanda chosawilitsa

• Strawberry - 1,5 makapu;
• shuga - 1 chinthu;
• mandimu - zidutswa 3-4;
• madzi - 0,5 malita.

Chinsinsi ndi chithunzi cha chithunzi m'nyengo yozizira billet wa sitiroberi-mandimu compote

1. Sungani mosakaniza zitsamba zakuda kuchokera ku zinyalala, fumbi ndi dziko lapansi. Chotsani mchira wa zipatso ndipo, ngati kuli koyenera, chepetsa malo owonongeka a sitiroberi. Ikani zipatso mu kapupala, kuphimba ndi shuga ndi kubweretsa kwa chithupsa.

2. Wiritsani kwa mphindi 15, kusonkhanitsa mvula nthawi zonse. Kuonjezeranso kusokoneza chithunzithunzichi pochotsa zipatso.

3. Konzani madzi a mandimu ndipo yikani kwa sitiroberiyo. Wiritsani chisakanizo kwa mphindi zisanu ndikupukuta mu mtsuko.

Kokometsera compote wa strawberries m'nyengo yozizira - chophweka chokha ndi zithunzi zotembenuzidwa

Kupatsa compote kuchokera ku zipatso za sitiroberi ndi fungo lachilendo lingapangidwe pogwiritsa ntchito zonunkhira. Mwachitsanzo, mukhoza kuyika timitengo ta sinamoni pamadzi pamene tikuphika, kapena kuwonjezera nyenyezi. Iwo adzatsindika mwatsatanetsatane chiyambi cha nyengo yachisanu billet ndikupanga izo mozizwitsa kwambiri. Phunzirani momwe mungagwiritsire ntchito compote ya strawberries ndi kuwonjezera kwa zosiyanasiyana zonunkhira mu Chinsinsi pansipa. Chiwerengero cha zothandizira zothandizira chingasinthidwe pa luntha lawo: okonda zidutswa zachilendo akulangizidwa kuyika sinamoni pang'ono. Koma mafani a zakumwa zakumwa akhoza kugwiritsa ntchito zonunkhira zochepa.

Mndandanda wa zosakaniza za compote zonunkhira za masamba okoma

• Strawberry - 3 makilogalamu;
• madzi - 3 l;
• shuga - 0,5 makilogalamu;
• zitsamba za sinamoni, nyenyezi nyenyezi (kuipa) - kulawa.

Zosavuta chithunzi cha Chinsinsi cha zonunkhira billet m'nyengo yozizira compote wa sitiroberi zipatso

1. Zilowerere zipatso strawberries kwa 1.5-2 maola. Kenaka tizimutseni bwino kuchokera ku fumbi ndi dziko lapansi.

2. Ikani zipatso mu colander ndi kuyembekezera mpaka madzi onse akusamba.

3. Chotsani mchira wa zipatso, kudula chowonongeka kapena chosweka cha tsoka la sitiroberi.

4. Mosiyana, konzani madzi okoma kuchokera ku madzi ndi shuga. Pamene zithupsa zosakaniza, onjezerani timitengo ta sinamoni, tizilombo timamera ndi kuwira kwa mphindi zisanu.

5. Mitengo yokonzekera kuti isamutsidwe ku zitini ndi kutsanulidwa ndi madzi okonzeka. Mafuta ayenera kuchotsedwa ku madzi pasadakhale.

6. Tsekani zitini ndi zivindikiro zosawilitsidwa.

7. Kompotta yokonzeka imalola kuima kwa mphindi 5-10 kuti zizizira.

8. Wiritsani zitini zotsekedwa kwa mphindi khumi ndi zisanu. Kenaka sungani tsikulo mozungulira pansi pa bulangeti.

Chomera choyamba cha strawberries m'nyengo yozizira ndi citric asidi - chithunzi chojambula

Citric acid mu compote imakulolani kuti mutenge madzi a mandimu osavuta ndikupatsani zakumwa zolimbitsa mosavuta, koma zowawa kwambiri. Mukhoza kuchepetsa ufawo m'madzi kapena kuwatsanulira mumadzi otentha. Zowonjezera, mosasamala kanthu kogwiritsira ntchito, sizidzasokoneza compote kuchokera mwatsopano strawberries, koma zimapangitsa izo kukhala zonunkhira kwambiri, kutsindika kukoma kwa chinthu chachikulu chopangira. Koma muyenera kuyang'anitsitsa kukula kwake, mwinamwake ntchitoyo idzakhala yopanda pake.

Zosakaniza molingana ndi chiyambi cha choyambirira chimaphatikizapo nyengo yozizira ndi citric acid ndi strawberries

• Strawberry - 6 makapu;
• citric acid - 40 g;
• madzi - 1 l;
• shuga - 3 tbsp.

Chithunzi cha njira yokolola yozizira ya sitiroberi yapachiyambi imaphatikizapo ndi asidi a citric

1. Sakanizani strawberries bwino ndikuyeretseni zotsalira, fumbi. Chotsani mchira. Pogwiritsira ntchito blender, sungani zipatsozo kudziko losenda.

2. Sungunulani ndi madzi osungunuka ndikuwotcha. Pambuyo kuwira, yikani citric acid ndi shuga. Cook pa kutentha kwa madigiri 85 kwa mphindi 10. Dothi lopopera kuti ligwedeze mosalekeza.

3. Wokonzeka kusakaniza kutsanulira pa chosawilitsidwa mitsuko ndi mpukutu.

Kusakaniza kosazolowereka kwa strawberries ndi apricots m'nyengo yozizira pa mtsuko wa 3 lita imodzi - sitepe ndi sitepe malangizo

Froberries akhoza kupangidwa bwino komanso osangalatsa mwa kuwonjezera zipatso zosiyanasiyana ndi zipatso. Chothandiza kwambiri ndi kuphatikiza kwa strawberries ndi apricots. Chipatso chopatsa zipatso chimapanga malo abwino kwambiri ndipo ndibwino kuti dzuwa litha. Zovuta zapadera pakukonzekera kwa compote yotere sikudzawuka. Pankhaniyi, mungathe kuzichita kwenikweni mu theka la ora. Ndikofunikira kuti muwerenge mosamala malangizo omwe akupezekawo ndikubwereza ndendende zomwezi.

Mndandanda wa zosakaniza za sitiroberi zachilendo-apricot compote kwa mtsuko wa lita imodzi

• Strawberry - 1 makilogalamu;
• apricots - 8 ma PC. (2 pa mtsuko uliwonse wa lita zitatu);
• shuga - 4 tbsp. (1 pa banki iliyonse).

Choyambira pang'onopang'ono ndi malangizo a dzinja kukonzekera compote ndi apricots ndi strawberries

1. Sungunulani ma strawberries ndi apricots bwinobwino kuchokera ku fumbi. Ndi zipatso zimachotsa mchira, kudula malo owonongeka. Chotsani ma apricot ku mafupa. Mutha kuwonjezera chipatso kuti mukhale magawo ang'onoang'ono.

2. Konzani zipatso zokololedwa ndi zipatso m'mabotolo (mawonetseredwe omwe ali oyenerera ali oyenera 4 zitini). Kugona ndi shuga. Thirani zipatso ndi zipatso ndi madzi otentha, yekani mitsuko. "Mpukutu" uliwonse pa tebulo kuti athetse shuga. Siyani tsiku mu dziko lopotozedwa pansi pa bulangeti lofunda.

Kodi kuphika compote wa strawberries m'nyengo yozizira kwa malita atatu popanda chosawilitsa - chithunzi ndi kanema maphikidwe

Mukamagwiritsa ntchito strawberries pophika kuphika muyenera kusamalira malemba omwe akuwonetsedweratu, komanso mapulani a kusankha zipatso. Mwachitsanzo, muyenera kugulira kuphika kokha m'nyengo ya chilimwe, pamene masamba ambiri amawoneka pamsika komanso m'misika. Pachifukwa ichi, kugula kumachitika masiku otentha kwambiri. Adzakhala guarantor ya kulandila zapamwamba komanso momwe zingathere zokometsera zokhwima. Ngati kukonzekera kwa compote kumapangidwira kuchokera ku zitsamba zokha, ndiye kuti azimayiwa amalimbikitsidwa kuti asankhe kulima ndikuphika mitundu yayikulu ya zipatso.

Zosakaniza pophika 3 malita a sitiroberi compote popanda chosawilitsa

• Strawberry - 4 makilogalamu;
• shuga - 3 makilogalamu;
• madzi - 1 tbsp. (inu simungakhoze kuwonjezera, koma musanagwiritse ntchito kokha kuchepetsa madzi a sitiroberi ku dziko la compote).

Chithunzi chophika chophikira m'nyengo yozizira 3 malita a compote kuchokera okoma strawberries

1. Anasonkhanitsa kapena kugula zakudya zowonongeka ndi kusambitsidwa m'madzi. Pitirizani kuchotsa green tails of zipatso.

2. Siyani zipatso kuti ziume mu mpweya wabwino. Madzi ochuluka atatha kutsuka kuchokera mu mbale nthawi zonse amafunika kukhetsa.

3. Thirani zipatsozo ndi shuga ndi kusiya usiku wonse.

4. Panthawiyi, zipatso zimaloledwa madzi ambiri, omwe amathandiza kuti nyengo yozizira ikhale yopindulitsa komanso yokoma.

5. M'mawa muyenera kufufuza zipatso ndikuyamba kuphika compote.

6. Ikani beseni pa chitofu ndikubweretsa strawberries mu shuga mpaka chithupsa.

7. Kuwombera thovu kumalimbikitsidwa kuchotsa mwamsanga kuchoka pamwamba pa compote kuti ufike pamtunda.

8. Pakatha mphindi 10 kuphika, kutsanulira womaliza kumangiriza mitsuko ndi zipatso.

9. Lembani zitini osati pamwamba, koma musiye kusiyana pang'ono.

10. Wiritsani zivindikirozo.

11. Tengani kutsekemera kwa zitini. Tembenukani ndi kusiya pansi pa zophimba za tsiku. Kenaka mukhoza kutsuka m'chipinda chapansi pa nyumba, firiji kapena khonde.

Mapulogalamu avidiyo a okoma a nyengo yoziziritsa amadzipangira botolo la lita imodzi ya strawberries

Kukonzekera kwa compote okoma kwambiri kumalola kugwiritsa ntchito zina zopindulitsa ndi zopindulitsa. Mwachitsanzo, ndi ang'onoang'ono a strawberries "sankhani" kukoma kungakhale kuchokera maapulo, currants, plums. Sankhani mitundu yabwino ya zipatso, zomwe zimagulitsidwa kwambiri pamsika. Musagule zinthu zakunja m'masitolo: kaŵirikaŵiri amachizidwa ndi zamagetsi. Ndi bwino kugula zipatso zosweka, zomwe zingakuthandizeni kukonzekera zachilengedwe compote wa strawberries ndi maapulo, currants ndi plums popanda zowonjezera zowonjezera.

Amazing sitiroberi compote kwa dzinja popanda kupatsirana ndi citric asidi - sitepe ndi sitepe Chinsinsi

Vitamini wothandizira okhutira ndi zipatso za sitiroberi akhoza kukonzekera pamodzi ndi kuperewera kwa billet, ndipo popanda kupangidwanso. Ngati mwawerenga moyenera chiwerengero cha zosakaniza ndikukwaniritsa ndondomekoyi, sipadzakhala mavuto ndi kusungirako zakumwa. Panthawi imodzimodziyo kukonzekera compote ya strawberries popanda kuperewera kwachangu ndi kosavuta komanso mofulumira, chomwe chili chofunika kwa otanganidwa ndi osadziŵa zambiri.

Malangizo a Video pa Chinsinsi cha nyengo yokolola ya sitiroberi imaphatikiza popanda kuperewera

M'kondomu yomwe ilipo, mungapeze zambiri zokhudzana ndi malamulo a kukolola kwa sitiroberi yozizira yopanda madzi. Kuphika konse kumatenga nthawi yochepa ndikukuthandizani kuti mupirire mosavuta ntchitoyi ngakhale mutakhala kuti simunaphunzire kuphika sundries kapena kugwira ntchito ndi zipatso ndi zipatso. Pambuyo pophunzira zosiyana siyana za maphikidwe pophika kuphika sitiroberi, mungapeze ndi kuphweka malamulo popanda kuperewera kwa zizindikiro, ndi maphikidwe okhala ndi zovuta zowonongeka. Mulimonsemo, zonsezi zidzakuthandizani kupanga mavitamini okonzekera nyengo yachisanu. Pogwiritsa ntchito, mungagwiritse ntchito zida zazing'ono, ndikutsanulira compote muzitini zitatu zazitini. Kungokonzekera compote ya strawberries m'nyengo yozizira kungakhale popanda zopangira zina. Koma okonda zakumwa zosazolowereka amalimbikitsidwa kuti amvetsere mapulogalamu a chithunzi ndi mavidiyo pogwiritsa ntchito maapulo, apricots, asidi citric ndi madzi a mandimu. Iwo adzakuthandizira kukonzekera kozizira kwa nyengo yozizira, yomwe idzakhala yosangalatsa kwa ana ndi akulu.