Momwe mungasankhire nkhuku yoyenera

Kukudya nyama ndi zakudya komanso zathanzi. Nyama yoyera ili ndi mavitamini, mapuloteni, mchere: potaziyamu, chitsulo, phosphorous. Ndipo poyerekeza ndi nyama yakuda - ali ndi cholesterol. Aliyense akufuna kutsimikizira kuti thupi lake ndi labwino kwambiri, makamaka ngati amadyetsedwa ndi ana. Koma phindu la nyama yoyera ingapezeke kokha ngati nkhuku imakula bwino ndipo siyikakamizidwa ndi mankhwala ena. Chokhacho sichichita ndi nkhuku - kuwaza mabulosi, zinthu ndi mankhwala osungirako mankhwala ndi mankhwala omwe amachititsa chlorine mankhwala ... Kodi mungadziteteze bwanji ku nkhuku "yovulaza"? Anthu ambiri amakonda kugula nkhuku nyama pamsika, ngakhale kuti akhoza kukunyengani kumeneko. NthaƔi zina agogo amasiye amagulitsa fakitale nthawi zonse kwa wogula amene amawakhulupirira. Kodi mungasankhe bwanji nkhuku yoyenera?

Posankha pakati pa nkhuku yofiira ndi yozizira, ndi bwino kusankha chisanu. ndi nkhuku ya nkhuku mumagula madzi. Ubwino pa nthawi yozizizira ndikutayika kwambiri - nyama ilibe nthawi yoti "yakucha", ayezi amawononga minofu ya minofu, ndipo zinthu zambiri zothandiza zimatsukidwa ndi madzi a madzi. Chowonadi n'chakuti ngati nkhuku imatetezedwa motetezedwa mu madzi a ayezi ndi kuzirala koopsa mu ngalande ya mpweya, imayaka thovu, imapeza fungo lokoma ndi kulawa. Ndipo nkhuku yakuda "kucha" imasiya. Mu nyama yozizira ndi lamulo, chinyezi sayenera kukhala oposa 4%, koma ena opanga amapanga 20%. Kuonjezera apo, mwina sangakhale madzi, koma brine amakhala olemera mu carrageenan, kofunikira kuti asunge madzi mu nyama. Ndi mankhwala okonzedwa, izi zikhoza kuchitidwa, koma zovuta, chifukwa Pa khungu mukhoza kuona majekeseni.

Samalani makapu - kawirikawiri amasindikizidwa kapena ndi phukusi ndi chisindikizo. Ngati kusindikizidwa kuchokera pamphuno kumawoneka pa chisindikizo, kukana, ndithudi nyama iyi yathandizidwa ndi chlorine. Komanso pa chizindikiro choyenera kukhala "No Chlorine" chizindikiro, malinga ndi lamulo, opanga amaletsedwa kugwiritsa ntchito mankhwalawa kwa nkhuku disinfection. Ngakhale mankhwala ochepa amatha kuvulaza thupi lanu. Musagule nyama mu phukusi zofewa, kuwonongeka, mazira a pinki a mtundu wa pinki amatanthauza kuti mankhwalawa asungunuka ndi kusungunuka.

Musaiwale kuti muyang'ane pa masamulo a moyo ndi tsiku la phukusi, mothandizidwa mutha kuyesa nyama yatsopano ndikuphunziranso za zomwe zili m'masungidwe. Nkhuku yophika ikhoza kusungidwa kwa masiku asanu! Koma ngati chizindikirocho chiri ndi moyo wazitali, ndiye kuti muli ndi zoteteza. Pamakalata ayenera kukhala GOST, kulembedwa "kuyang'aniridwa ndi Gosvetnadzor" ndi chiwerengero cha boma la veterinarian.

Ponena za maonekedwe a nkhuku, muyenera kuchita ndi mphuno ndi maso anu. Choyamba, kununkhiza nyama - pfungo lochepa kwambiri, bweretsani.

Mmene mungayang'anire deta ya kunja ya nkhuku n'zotheka pokhapokha poika phukusi, kotero yesetsani kupewa mapaketi. Nkhumba yokongola siimalola kuti mafupa, mafupa, mavulo, ziphuphu ndi zofooka zina zikhale zochepa. Iyenera kudulidwa mosamala ndi kutsekedwa. Nkhuku zinyumba zonse zimakhalabe pamalo, mkati mwanu mukhoza kupeza mazira osapsa.

Nyama ziyenera kukhala ndi mtundu wa pinki, ndipo khungu ndi mafuta ndi zotumbululuka. Nyama yokoma kwambiri kuchokera ku mbalame zazing'ono. Mosiyana ndi nkhuku za "okalamba", mtembo wa mkaka uli ndi khungu loyera komanso mafuta owala, pamapazi - mamba ang'onoang'ono.

Khungu loyera loyera ndi chizindikiro cha kutsitsika. Ngati nkhuku ili yotsekemera ndi yosakaniza, mwinamwake iye amadwala ndipo amachizidwa ndi maantibayotiki.

Nyama yoyenera ili ndi chifuwa chozungulira, chimene sipangakhale phokoso la fupa. Thupi la m'mawere la nkhuku zakale ndilokhazikika ndi lolimba, achinyamatawo masika. Ngati chifuwacho chikufutukuka ndipo miyendo ndi yopanda malire, mwinamwake mbalame imakula pa mahomoni. Malo okhala "ofewa" amaonekera pa matupi osakanizidwa bwino kapena pofotokozera mabakiteriya a anaerobic omwe samapindula kwenikweni. Mukamagwira pamalo ofewa, nyama yatsopano iyenera kubwezeretsa msangamsanga mawonekedwewo, ngati simunatero, musatenge mankhwalawa.

Nkhuku yosankha imadalanso ndi mbale yomwe mukufuna kuphika. Kukonza zakudya zoyambirira (soups, broths), mtembo wolemera makilogalamu 2 - 3 ndi oyenera, kuzimitsa, kuwotcha ndi kuyaka bwino ndi bwino kugula nkhuku yowirira yomwe ikulemera pang'ono kuposa kilogalamu imodzi. Kusiyanitsa ndiko kuti broilers amakula makamaka nyama, choncho ndi wonyoza komanso wachifundo kuposa kuika nkhuku.

Choncho, nkhuku yatsopano imayenera kukhala:

- Chilled;

- mu phukusi losaoneka, losasinthika;

- pamakalata akuyenera kukhala GOST, ndemanga pa kuyendera kafukufuku wa zinyama za boma, boma. Nambala yamagetsi ndi ma alumali moyo osati masiku asanu;

- kutsekedwa ndi kutsekedwa (zokonzedwa - ndi giblets), popanda zopanda pake;

- nyama ndi pinki yofiirira, khungu ndi mafuta ndi zotumbululuka chikasu:

kununkhiza mwatsopano;

- ndi chizindikiro "Palibe chlorine!"

Tsopano mukudziwa momwe mungasankhire nkhuku yoyenera. Tikukufunirani zabwino zogula zokha!