Chotsani zodzoladzola
Sizodabwitsa kukumbukira kuti njira zonse zodzikongoletsera zokongoletsa, zomwe zimatsindika kukongola tsiku lonse, ziyenera kutsukidwa madzulo.
- Mkaka wamafuta kapena mafuta amagwiritsiridwa ntchito kokha ngati mumagwiritsa ntchito mascara opanda madzi ndi tonalka. Apo ayi, ndi bwino kugwiritsa ntchito lotions
- Pewani zopangira zokoma
- Pambuyo pochotsa zodzoladzola, onetsetsani kuti musambitsenso ndi madzi abwino nthawi zonse kuti muzimutsuka zotsalira za mankhwala
Kubweretsa Kukongola
Mkazi aliyense amadziwa kupenta bwino. Koma tikulimbikitsidwa kuti tisadetsedwe kapena kupsa mtima panthawi yomwe maso amaoneka. Kuti muchite izi, yambani burashi yapadera ya mthunzi, popeza kuti omwe amapita mu nthawiyi samakhala bwino.
Sankhani kirimu
Khungu lozungulira maso, muyenera kugula kirimu chokha, chifukwa nthawi yamasana ndi yolemera kwambiri komanso yochuluka. Kugwiritsiridwa ntchito kwake kungachititse kuti makwinya asanakwane kapena ngakhale kuyambitsa kutupa.
- Kuwotcha kapena gel osakaniza maso sikungathe kuzungulidwa, chifukwa adzatambasula. Ikani zodzoladzola ndi kayendedwe kabwino kokopa. Pansi kuchokera pa ngodya yakunja mkati, ndi kumtunda - mosiyana.
- Sitikulimbikitsidwa kuti mugwiritse ntchito kirimu pafupi kwambiri ndi khosi, kuti musalowe m'maso.
- Zodzoladzola za khungu lozungulira maso ziyenera kuphatikizapo vitamini A ndi E, collagen ndi zinthu zowonjezera dzuwa.
Kuchita masewera olimbitsa thupi
Monga momwe chiwonetsero chimasonyezera, kupaka minofu ndi masewera olimbitsa thupi maso kumakhudza kwambiri chikopa cha khungu. Pambuyo pochita masewera ochepa pokhapokha mukuchita masewera olimbitsa thupi, mudzateteza nthawi yaitali achinyamata ndi kukongola.
- Khalani molunjika, ndipo khalani patsogolo molunjika
- Popanda kutembenuza thupi, yang'anani choyamba kumanja ndi kumanzere, ndiyeno mmwamba ndi pansi.
- Kuyambira kumanzere kupita kumanja, ndipo mosiyana
- Yang'anani pa nsonga ya mphuno, kenako yang'anani maso (yesani kuti musamanye nkhope yanu). Pang'onopang'ono muwerenge khumi ndipo yang'anani pansi.
- Tsekani maso anu mwamphamvu, ndipo mutsegule mwamphamvu kwambiri, mukukonzekera kuyang'ana pa chinthu chapatali ndikuchikatsanso.
Mankhwala a anthu
Pali maphikidwe ambiri omwe, mofanana ndi kugwiritsa ntchito magetsi apadera, masks ndi zokometsera khungu pamaso, adzakuthandizani kukhalabe bwino.
- Kuchotsa mazira a mdima kuvala diso lirilonse pa bwalo la mbatata yaiwisi yaiwisi kwa mphindi makumi awiri. Kuchokera ku masambawa, mungathe kukonzekera ndi kusisita, kuidula ndi kuwonjezera parsley yabwino.
- Kuchotsa matumba kumathandiza tincture wa camomile. Supuni ya zouma imatsanulira mu kapu ya madzi otentha ndikuumirira kwa mphindi khumi. Kenaka mu madzi muyenera kusakaniza cheesecloth kapena tampon ndi kulumikiza izo kwa maso.
- Makwinya abwino amawathandiza mkate wamba woyera. Mphuno yake iyenera kugwedezeka mu masamba otentha kapena batala ndi kuika gruel pamphuno kwa mphindi makumi awiri, ndiye tsambani ndi madzi.
Ngakhale kusamala khungu lozungulira maso kumaperekedwa ndi aang'ono kwambiri peresenti ya amayi mpaka makumi atatu, kumafuna kuti tisamalire nthawi zonse. Monga momwe mukuonera, ndizochepa pa njira zosavuta zomwe sizikutengerani nthawi yambiri, ndipo kukongola ndi unyamata zidzakhala ndi inu kwa zaka zambiri.