Mbatata ndi timbewu ta mayonesi

Ikani mbatata ndi supuni 1 ya mchere mu sing'anga-kakulidwe chokwanira chodzazidwa ndi madzi ozizira. Zosakaniza:

• (pafupifupi ma PC 12) a mbatata yaying'ono - 650 Gramu
• mchere, komanso mchere wokometsera - 5.5 supuni
• dzira lalikulu - chidutswa chimodzi
• mpiru - supuni 1
• Madzi a mandimu atsopano - 2 Art. makapu
• masamba a mafuta - 1 chikho
• katsamba kakang'ono katsopano, kuyambira 6 mpaka 8 nthambi, coarsely akanadulidwa - 1 Mbande
• Tsabola watsopano - - Kulawa

Malangizo

Ikani mbatata ndi supuni 1 ya mchere mu sing'anga-kakulidwe mpupala wodzazidwa ndi madzi ozizira. Bweretsani kwa chithupsa, kuchepetsa kutentha ndi kuphika mpaka mbatata ndi yachisoni, kuyambira maminiti 12 mpaka 15. Sambani madzi ndikulola mbatata kuzizizira kutentha. Konzani peppermint mayonesi. Kuchita izi, dzira, mpiru, mandimu ndi supuni ya supuni ya mchere yosakaniza mu blender. Pamene blender ikugwira ntchito, pang'onopang'ono kutsanulira mafuta. Kumenya mpaka osakaniza ndi wandiweyani. Onjezani timbewu tonunkhira ndi kusakaniza. Nyengo kuti mulawe ndi mchere ndi tsabola. Kutumikira mwamsanga ndi mbatata ndi mayonesi kapena sitolo mayonesi mu firiji kwa masiku atatu.

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