Mavenda a vanilla

1. Bweretsani makapu 2 a mkaka ndi chithupsa mu kapu. Sakanizani shuga, wowuma Zosakaniza: Malangizo

1. Bweretsani makapu 2 a mkaka ndi chithupsa mu kapu. Sakanizani shuga, wowuma ndi mchere mu mbale. Ngati mumagwiritsa ntchito valala, chotsani nyembazo ndikuwonjezera ku mbale. 2. Onjezerani makapu 2/3 otsala mkaka wonse. Chitani izi ndi tizigawo ting'onoting'ono kuti misa sipangidwe. Kumenya ndi whisk. Onjezerani dzira ndi chikwapu. 3. Pamene mkaka wophika, chotsani poto kuchokera pamoto ndikuwonjezera chimanga cha chimanga pang'onopang'ono. Bwezerani poto kumoto ndikuphika, kuyambitsa ndi silicone spatula kapena supuni yamatabwa. Mwamsanga pamene zithupsa zosakaniza, wiritsani kwa mphindi imodzi, kenako muzimitse moto. 4. Sakanizani msuzi ndi chotsitsa cha vanila, ngati mugwiritsira ntchito, ndikugawa pudding pakati pa 6 mbale. Ikani mufiriji kuti muzitha maola awiri. 5. Ngati simukukonda filimuyi pamwamba pa pudding yozizira, yikani ndi peti ya polyethylene musanaikidwe mufiriji.

Mapemphero: 6