Njira zapakhomo zochokera ku maphikidwe amtunduwu zidzakuthandizira kukonzanso zakudya zokhala ndi tsitsi, komanso kulimbitsa maziko awo - mafuta osanjikiza. Kusamalira tsitsi ndi khungu kumapazi sikovuta kwambiri. Aliyense wa ife, amai, akhoza kukhala okongola kwambiri ngati tipereka nthawi yathu yamtengo wapatali kuti tizitha tsitsi lathu ndi thandizo la mankhwala.
Pachifukwa ichi, nthawi zonse muyenera kutsuka mutu wanu pogwiritsa ntchito decoction ya magalamu 400 a rupiya osakaniza magalasi awiri a madzi. Pofuna kukonzekera msuzi, ayenera kuphika kawiri ndi kukonzedwa bwinobwino. Kusakaniza kumeneku kumaphatikizidwa ku madzi kusamba tsitsi.
Njira yothetsera amai omwe amayi ambiri amawagwiritsa ntchito ndiyo kutsukidwa kwa mutu ndi seramu. Ngati tsitsi atatha kutsuka ndi lovuta, akhoza kutsukidwa ndi madzi oyera nthawi zambiri, kenako agwiritsireni ntchito mankhwalawa kwa mphindi zingapo, kenaka yambani tsitsi lonse mmadzi.
Pofuna kubwezeretsa kukula kwa tsitsi ndikukweza tsitsi, njira yothandizira phula pa scalp imathandiza kwambiri. Mankhwala ochiritsira oterewa amakonzedwa ndi kusakaniza phula ndi mafuta omwe ali ofanana. Njira iyi ikhoza kuchitika kamodzi pa sabata. Tsitsi pambuyo pa masikisi otere lidzakhala lakuda, fluffy, kukula kwawo ndi mphamvu zimakhala zovuta kwambiri.
Kusamba mutu wako ndi kulowetsedwa kwa nettle, kumathandiza ndi tsitsi lakutha. Pofuna kukonzekera kusakaniza, muyenera kutsanulira supuni ya supuni ya tiyi yamadzi odulidwa ndi kapu ya madzi otentha ndikuumirira kwa mphindi 20.
Pofuna kulimbikitsa mizu ya tsitsi, ndi bwino kupaka madzi anyezi pa khungu, kuphatikiza ndi mowa komanso kudula mizu ya burdock. Komanso, mutha kutsuka anyezi tsiku ndi tsiku, zomwe zimapereka kuwala kwa tsitsi ndi kulilimbitsa. Zoona, chida choterocho chimakhala chosakondweretsa "koma": tsitsi limanunkhiza ngati anyezi. Choncho, sizingatheke kuti chida chofananamo chikugwirizana ndi amayi omwe amakhala moyo wokhutira.
Chimodzi mwa zifukwa zomwe zimapweteka tsitsi ndizosowa m'thupi la zinthu zofunikira, monga silicon. Kutaya kwake kumatha kubwereranso ndi kudya masamba ndi masamba omwe ali ndi khungu, nkhaka, parsley, strawberries, komanso mkate ndi chimphona.
Pa zochitika zosafunika kwenikweni, zimalimbikitsa kusamba tsitsi ndi sopo la ichthyol. Ngati phokosoli liri lamphamvu, mukhoza kupukutira khungu ndi chisakanizo cha mafuta opangidwa ndi mafuta a mafuta ndi mafuta. Maphikidwe ndi akale ndipo amatsimikiziridwa.
Agogo anga aakazi adanena kuti ngati simukudula tsitsi lanu, iwo adzakhala akuda ndi aatali. Kuwasambitsa kuyambira ubwana ndizofunikira seramu. Sindikudziwa bwino, ndi zoona, kapena zamatsenga, koma chizindikiro china chokhudza tsitsi la ana ndi chakuti ngati mutadula tsitsi lanu kwa chaka chimodzi, ndiye kuti adzalankhula mochedwa.
Pofuna kulimbikitsa tsitsi, n'zotheka ndi kuthandizira mavitamini ochokera masamba atsopano komanso mizu ya udzu.
Sakanizani makilogalamu 100 a mizu ya burdock, lyubistika, mapukidwe ndi kuwonjezera supuni 4 zomwe zimasonkhanitsidwa m'magalasi 4 a madzi ozizira. Wiritsani kwa mphindi 15, ndiye, panthawi yomweyi, ikani. Pewani zomwe zimapangidwira ndikupaka muzu wa tsitsi.
Brew supuni imodzi ya nettle, galasi la madzi otentha ndi kunena, makamaka mu thermos. Ndondomekoyi ikuphatikizira kulowetsedwa mu mizu ya tsitsi kamodzi pamlungu, kwa miyezi 1-2. Tsamba lidzalimbitsa, mizu idzakhala yolimba komanso yathanzi.
Dulani atsopano masamba a yarrow ndikupaka madzi chifukwa cha m'mawa ndi madzulo tsiku lililonse. Zotsatira zake, tsitsi lidzakhala lakuda, lowala ndi silky. Kuti zitheke bwino, zikulimbikitsidwa kuchita njira zitatu.
Ndipo kodi mudadziwa kuti:
- Tsitsi lotsuka pambuyo pa kutsuka limatsata thaulo lofunda, osati tsitsi la tsitsi;
- Shampoo iyenera kugwiritsidwa ntchito pa kanjedza, osati tsitsi. Kenaka sanganinso ndi madzi ndipo kenaka khalani pamutu;
- Musanayambe kutsuka tsitsi lanu, ayenera kusamalidwa bwino;
- Musamamwe tsitsi lakuda, chifukwa izi zimawapweteka kwambiri.
Khungu losasuntha nthawi zonse limathandiza kubwezeretsa tsitsi ndi kukongola kwa tsitsi lanu. Kupaka misala ndi burashi kumalimbikitsidwa kuti muzikhala m'mawa ndi madzulo, kumeta tsitsi mosiyana, ndikukankhira msuzi pamutu - zotsatira zake sizidzatha kuyembekezera.
Kuchulukitsa khungu, kumakhudza kwambiri zofiira zamadzimadzi ndipo zimathandizanso mtundu wonse wa tsitsi. Sitikulimbikitsidwa kuti tichite minofu ngati pali matenda a fungalonda pakhungu kapena zochitika kuvulala.
Malingana ndi kukakamizidwa kwa kuyendetsa magazi ndi kupititsa patsogolo kudya kwa zakudya, kumathandiza kuti minofu ikhale yokwanira pokhapokha ngati nthawi yayitali ndi 10-15 mphindi.
Pofuna kupewa kuwononga tsitsi ndi zitsulo zamchere, muyenera kugwiritsa ntchito mkaka wowawasa, kuwawombera ndi tsitsi.
Monga mukuonera, pali zothandiza zambiri, zowonongeka pochita ndikupangitsa kuti tsitsi likhale lolimba, kuwapatsa kukongola komanso uthawi wakale.