Kusamalira tsitsi lofiira panyumba

Mu nkhani yathu "Kusamalira tsitsi lachikuda pakhomo" tidzakuuzani momwe mungasamalire tsitsi lofiira. Kuyaka tsitsi kumapangitsa kuti tsitsi liwonongeke komanso lifooke, ndipo amafunikira chisamaliro chapadera ndi chithandizo choyenera. Pamene mukujambula, muyenera kugwiritsa ntchito, kusamala kuti musayambitse kuwonongeka kwa tsitsi, chifukwa zimatenga nthawi yaitali kuti abweretse tsitsi.

Pamene mukujambula, yang'anani malamulo:
1 . musasinthe katatu pa mwezi mtundu wa tsitsi, ngati ayi tsitsi la tsitsi lidzasokonezeka,
2. Mukameta tsitsi, gwiritsani ntchito utoto wokhawokha: peel anyezi, basma, henna,
3. musamadziteteze tsitsi,
4. Musapende mutu wanu kapena kuchita chilolezo pamalo omwewo,
5. Pambuyo kudetsa khungu, gwiritsani ntchito zokhazo zomwe zapangidwa ndi tsitsi lofiira,
6. Pewani kapena musiye kugwiritsidwa ntchito kwa mphamvups ndi tsitsi lakuya la tsitsi lanu, ndi tsitsi louma mothandizidwa ndi mpweya wozizira.
7. Pambuyo kudetsa, gwiritsirani ntchito mankhwala otsekemera, ndipo pambuyo pake perekani kirimu chopatsa thanzi kuti ubwezeretse tsitsi la tsitsi,
8. Atatha kuthira tsitsi, amafunika kutsukidwa ndi shampoo, patapita masiku atatu okha.

Kusamalira tsitsi lachikuda
Msofu wa tsitsi nthawi zonse asanagone kwa mphindi khumi, ndiye kuti adzalandira bwino ndikukhala omvera kwambiri. Ngati pali chosowa chonchi, yambani tsitsi lanu tsiku ndi tsiku ndi shampoo yowonongeka, kenaka tsambani chovalacho kamodzi, zidzakulitsa tsitsi lanu. Kapepala, tsitsi lofewa liyenera kukhala lofiira, kuyambira pansi, chisa ndi mano akulu. Pambuyo kudetsa, perekani makapulisi a michere ku tsitsi, imapangitsa kuti tsitsi likhale lolimba, liwalimbikitse mkati ndi kulimbitsa.

Kulimbikitsa tsitsi lofiira
Kulimbitsa, muyenera kutsuka mutu ndi nkhuku kamodzi pa sabata. Kuti muchite izi, sungani mazira awiri a nkhuku mu galasi, onetsetsani madzi ofunda mmenemo, mutsitsimutse mazira mosalekeza kuti asakhale ndi nthawi yolemba. Tidzapukuta tsitsi pansi pa bampu ndi madzi otentha ndipo kusakaniza kumeneku kudzakulungidwa ndi zala pa scalp. Mutatha kutsuka mutu wanu ndi madzi otentha.

Pofuna kulimbikitsa tsitsi lofiira kwambiri, tidzachita zotsatirazi, tidzatsuka dzira ndi dzira, komanso lidalembedwa pamwambapa, ndi kutsuka. Kenaka pukutani ndi yolk pamutu ndikukulunga mutu ndi thaulo, chingwe chachikulu, chigwire icho kwa mphindi 10, ndi kutsuka mutu ndi madzi ofunda.

Sungani
Mutatha kutsuka, ndi bwino kutsuka tsitsi lanu ndi madzi ndi mandimu. Mukhoza kutsuka ndi madzi ndi vinyo wosasa, koma tsutsani mutu wanu ndikuyenda, madzi oyera, chifukwa vinyo wosasa ali ndi fungo lokhazikika. Ngati muli ndi ubweya wouma komanso woonongeka, muyenera kupukuta khungu lanu ndi mafuta a burdock, ndipo tsitsi lanu lidzakhala lofewa komanso losavuta.

Kudya tsitsi lofiira
Kudyetsa tsitsi lofiira, zotsatira zabwino zimatha kuperekedwa ndi njira yotere, ngati tsitsi lanu likusambidwa ndi mkate wa rye. Tengani mkate wa rye wokwana 200 kapena 300, ndipo mudzaze ndi lita imodzi ya madzi otentha, tizitsimikizira maola 3 kapena 6 malo otentha. Tikhoza kusokoneza madzi a mkatewa, kuwasakaniza kupyapyala, ndikugwiritsira ntchito gruel ku tsitsi, kusisita mutu wathu ndikusamba ndi madzi otentha. Ndondomeko yotere imatha kukweza tsitsi, ndipo amachiritsa tsitsi lomwe lawonongeka atatha utoto.

Tsitsi lofiira likhoza kutsukidwa, apa kulowetsedwa kotere: tidzatenga magawo ofanana a sage, camomile, celandine, yarrow. Onetsetsani ndi kutenga supuni ya zitsambazi, mudzaze ndi lita imodzi ya madzi otentha, ndipo tizitsatira theka la ora pamalo otentha.

Masks for tsitsi
Pofuna kukula kwa tsitsi lofiira, gwiritsani ntchito njira yotsatirayi. Timatenga supuni ya tiyi ya masamba a nettle, supuni ya tiyi ya masamba a plantain, supuni ya tiyi ya maluwa ndi masamba a celandine, supuni ya supuni ya masamba a oregano, magalamu 300 a mkate wakuda, supuni ya tiyi ya masamba a sage ndi madzi. Tidzakatsanulira chisakanizo cha zitsamba ndi madzi otentha, ndipo tidzatsutsa ola limodzi, mavuto, kuwonjezera mkate wakuda ndikukhamukira mpaka kumodzi. Chigoba china chofewa chimatulutsira mu khungu, womangirizidwa ndi pulasitiki kapena chofunda chofunda ndipo timachigwira kwa maola awiri. Pambuyo pake, tsambani mutu wanu ndi madzi otentha popanda shampo ndipo mulole kuti uume.

Pambuyo kumeta tsitsi, chisamaliro cha khungu
Tsitsi likadetsedwa, khungu ndi tsitsi zimadwala, zomwe zimayambitsa kuyabwa komanso kuthamanga. Tidzagwiritsa ntchito madzi a adyo ndi anyezi, chifukwa asidi ndi sulfure zili mkati mwake, zimakhudza kwambiri khungu, komanso mizu ya tsitsi lanu lakuda. Mu chisakanizo cha adyo ndi anyezi, onjezerani mandimu ndi mafuta a masamba. Timatenga nawo mbali zofanana. Tidzasakaniza izi pamutu wosakanizika pang'ono, kusuntha kosavuta, ndipo tidzasiya tsitsi limodzi. Sambani ndi madzi ofunda, omwe timayika viniga kapena citric asidi.

Kubwezeretsa tsitsi lofiira
Ngati mwawona kuti atadula tsitsi lanu, gwiritsani ntchito tincture yopangidwa kuchokera ku tsabola, tsabola wofiira. Kodi ndikofunikira kuchita izi? galasi la mowa komanso? pepper pod. Tsabola wofiira imaphwanyidwa ndi kuthira mowa, timayimitsa sabata, kenako tidzakonza. Kenaka timatenga gawo limodzi la tincture, timayisakaniza ndi magawo 10 a madzi otentha, otentha. Ndiyeno mozama pamutu, chitani kawiri kapena katatu pa sabata.

Tsopano mumatha kusamalira tsitsi lanu lakuda pakhomo, ndipo mutatsatira malangizo athu, mukhoza kuwongola tsitsi lanu.