Kulira kwa chilakolako: timapanga biovavavku kunyumba

Tsitsi lamaliseche kunyumba
Bio-zavivka ndi ndondomeko ya tsitsi yomwe imakulolani kuti musinthe mawonekedwe a tsitsi kwa avy, kwa miyezi ingapo mpaka miyezi isanu ndi umodzi. Mosiyana ndi perm, ndizotetezeka kuti mukhale ndi thanzi labwino. Mfundo zazikuluzikulu za ndondomekoyi ndi ndondomeko ya ndondomeko ya zakuthupi ikufotokozedwa pansipa.

Kodi bioji ndi chiyani?

Anthu ambiri amakhulupirira molakwika kuti bio-zavivka ndi yofanana ndi perm. Ndipotu, njirazi zimakhala zosiyana, zomwe zimapangidwira ndizo ndalama zomwe zimagwiritsidwa ntchito. Kwa mankhwala ovomerezeka, mankhwala omwe ali ndi ammonia ndi thioglycolic acid amagwiritsidwa ntchito. Ammonia amachititsa otsogolera omwe amathandiza kuti asidi alowe mkati mwazomwe tsitsi lake limasintha ndikusintha. Ali panjira, amawononga mapuloteni achilengedwe, chifukwa cha ming'oma yomwe imapangidwira mkati mwake. Chotsatira chake, zotchinga pambuyo pa sera zamakina zouma, zimatayika ndipo zimakhala zovuta.

Njira zopezera biovoluting zimakhala zosiyana kwambiri, kotero kusintha kwa tsitsi lolunjika mu tsitsi lofiira ndi thandizo lawo kulibe vuto lililonse. M'malo mwa thioglycol, kansalu, mapuloteni a chilengedwe, amagwiritsidwa ntchito. Chifukwa cha kufanana kwa kapangidwe ka cystine ndi keratin, zophimba zimatulutsa zitsulo pambuyo pa zavivki ndikukhalabe olimba, zotanuka komanso zathanzi.

Kawirikawiri, njirayi imagwiritsidwa ntchito ndi eni eni tsitsi, omwe akulota tsitsi lopaka. Chinthu chachikulu chomwe chimapangitsa kuti nyamazi zikhale zogwiritsidwa ntchito mofanana ndi kuti zikhoza kupangidwa ndi tsitsi losiyanasiyana. Tsitsi lalifupi ndi laling'ono limakhala lopangidwa ndi kachilombo kakang'ono, ka tsitsi lalitali - kulira ndi kugwedeza. Makwinya ochititsa chidwi kwambiri amaoneka ngati tsitsi lopaka.

Zakudya zamakono kunyumba: magawo a kuchititsa

Timakupatsani malangizo a magawo ndi ndondomeko pa njira yowonongeka kwa bio, yomwe mungathe kubwereza nokha pakhomo.

Chonde chonde! Musanayambe, yesani kutulukira kunja kwa khungu. Ngati mabala ena otseguka kapena mapepala akuluakulu a seborrheic amapezeka, njirayi iyenera kupeŵa.

Ndondomeko zoyendetsa:

  1. Sambani mutu wanu ndi mankhwala oyeretsa kwambiri.
  2. Gawani tsitsi lachinyontho m'magawo, pakati-occipital, kumanja ndi kumanzere kwa nthawi, magawo awiri a occipito-lateral.
  3. Pukuta mutu wako ndi thaulo pamwamba pa mzere wa tsitsi kukula kotero kuti chiwerengerocho sichikugwa pa nkhope ndi khosi. Phimbani mapewa anu ndi cape yoteteza.
  4. Tsitsi lofiira liyenera kulumidwa pa bobbin. Ndizovuta kwambiri kuchita izi mwa kukulitsa mapeto a chingwe ndi pepala. Pa nthawi imodzimodziyo, m'lifupi mwake, chiwerengerocho chiyenera kulumikizana ndi kukula kwa bobbin, ndi kukula kwake kwa mlingo. Njira yonyenga imadalira zolinga ndi ntchito, koma ndondomeko yotsatirayi imatengedwa ngati yachikale: pazigawo za parietal ndi central-occipital, zidazi zimasiyanitsidwa ndi kupatukana kosalekeza, pazimenezo - ndi diagonals.

  5. Pambuyo ponse tsitsi likulumidwa pa bobine, lizitseni ndi zokonzedwa kuti zitheke. Iwo ali ndi madigiri osiyana siyana: oyenerera tsitsi lolimba, ndi labwinobwino ndi lofewa la kuonongeka ndi kutayika. Nthaŵi yokhalamo yothetsera yankho imasonyezedwa m'malamulo ndipo, monga lamulo, ndi mphindi 15-25.

  6. Musachotse chophimbacho, sambani tsitsi lanu ndi madzi otentha kwa mphindi zisanu.
  7. Sakanizani mu mbale yomwe imakonzeratu madzi ndi chiwerengero cha 1: 1. Siyani kwa mphindi 5-7.
  8. Musati muteteze mphete, chotsani bobini ndikugwiritseni ntchito pa tsitsi lanu kwa mphindi zisanu.
  9. Pamapeto pa ndondomekoyi, sambani mutu wanu ndi mankhwala oyeretsa kwambiri ndipo muwume ndi chowuma chowombera ndi difuser.