Chakudya cham'mawa Chakudya Granola ikhoza kuonedwa ngati nyumba ya muesli, zokoma kwambiri zokha! Granola inapangidwa ndi Dr. Connor Lacey ku America, kumbuyo kwa zaka za m'ma 1900. Chigawo chachikulu cha granola ndi oat flakes. Sankhani zovuta, koma osati mofulumira kuphika, ndiye zidzakhala zokongola komanso zothandiza kwambiri! Maamondi, nkhono, pistachios, mbewu ndi mtedza wina ndilo gawo la granola. Chabwino, mapeto akhoza kukhala ouma kapena zouma zipatso. Tili kusokoneza granola yathu ndi mpunga wa airy ndi mapira a airy! Khalani ndibwino kuyamba tsikulo ndi granola yokoma!
Zosakaniza:- Oatmeal 150 g
- Uchi wopangira 30 g
- Uchi 2 tbsp. l.
- Mpweya wa balere 30 g
- Mpweya wa mpunga 30 g
- Kiranberi wouma 30 g
- Pistachio 30 g
- Mbewu za dzungu 30 g
- Maamondi 30 g
- Hazelnut 30 g
- Mafuta a azitona 1 tbsp. l.
- Khwerero 1 Kuti mukonzekere, mufunikira oatmeal, mtedza wa pisitusi (pistachios, amondi, mchere wa nkhanu, mbewu za dzungu), mpunga wa mpweya ndi mpweya wa balere, uchi, mafuta a golide, mafuta a zitsulo ndi zouma zouma.
- Khwerero 2 Fryani mtedza pa chisanu chofiira kwa mphindi zingapo.
- Gawo 3 Sakanizani mtedza ndi oatmeal mu mbale yaikulu.
- Gawo 4 Yonjezerani mpunga ndi balere.
- Gawo 5 Yambani mafuta a maolivi mu poto yophika, sungunulani uchi ndi madzi a golidi.
- Gawo 6 Onjezerani madzi osakanikiranawo pamadzi owuma, ndipo sungani bwino mpaka zonse zouma zophikidwa ndi uchi zisakanike.
- Khwerero 7 Ikani chisakanizo mu poto yophika, yesani.
- Gawo 8 Idyani pa 180 ° C kwa mphindi 15, mpaka golidi.
- Gawo 9 Lolani kuzizira, onjezerani zitsamba zouma. Sungani zitsulo zouma kapena chidebe cha galasi. Kutumikira ndi yogurt kapena mkaka.