Frank Sinatra kamodzi adamuseka: "Mowa ndiye mdani woopsa kwambiri wa munthu, koma Baibulo limati:" Kondani mdani wanu. " Anthu ambiri amaganiza kuti nthabwala iyi ndiyitanidwe, ndikuyesera kupanga bwenzi lawo loposa mowa, komanso kuchokera ku mitundu yake yambiri pamodzi. Zotsatira za kusakaniza zakumwa zoledzeretsa, nayonso, zinkadziwa zonse, koma anthu ochepa amasiya izo zisanayambe zatsopano. Vodka limodzi mowa, mowa komanso tequila, tequila ndi champagne ... Ndipo zonsezi usiku wina. Kodi chiwindi chidzati chiyani? Ndipo makoswe? Ndipo ubongo? Ubongo udzatayika mphatso ya kulankhula ndi luso loganiza, ngati, ndithudi, ilo linali konse. Chifukwa ndi okhawo omwe alibe mowa omwe angakwanitse kusakaniza mowa. Choncho nenani akatswiri a toxicologists, omwe analemba mndandanda wa zoopsa kwambiri ku mowa wambiri.
Vodka ndi mowa
Kodi choopsa ndi chiyani: Aliyense akudziwa kuti vodka popanda mowa amawononga ndalama. Koma ndi mowa - mwamtheradi osati mwachabe! Kuledzeretsa kwa mowa wamphamvu, kumangirizidwa ndi mowa carbon dioxide, kumabwera nthawi yomweyo. Mowa umalowetsedwa m'magazi ndipo nthawi yomweyo gawo loyamba la kumwa mowa limabwera: nkhope mu saladi. Ngati cholinga cha kumwa mowa ndi chimodzimodzi, ndiye kuti - vodka ndi mowa ndi njira yofulumira kwambiri.Zomwe mungachite: Ngati mumamwa madzi ndi vodka, ndi bwino kugwiritsa ntchito madzi wamba kapena madzi achilengedwe. Mowa safunikanso kusakaniza chilichonse, chabwino, kupatula kuti ndi nsomba.
Vinyo ndi mowa
Kodi choopsa ndi chiyani: Mowa ndi vinyo m'mimba imodzi ndi otsutsana omwe salola kuti wina akhalepo. Iwo amayamba nkhondo popanda kulengeza nkhondo, omwe amazunzidwa omwe, ndithudi, ndi omwe ati adzafike ku malingaliro kuti awasakanize nawo. Mimba yofooka sitingathe kulimbana ndi nkhanza zoterezi kumapeto kwa madzulo, koma zomwe zowonjezera zidzatha kufikira mmawa, ndikuyembekeza kuti mwina zidzatero. Izo sizidzachita, ndipo izo ziyenera kutembenuza zotsatira za "nkhondo" mkatimo. Chisakanizo cha mowa ndi vinyo, mosasamala kanthu za madigiri awo osapweteka, zimayambitsa khungu lachikale, zomwe zimakuchititsani kumva chisoni kuti mwakhala mukukhala tsiku loopsya.Zimene mungachite: Musamamwe! Mulimonsemo, mowa ndi vinyo. Ndipo simungathe kuchitapo kanthu pamakwiyeso monga "ofooka"!
Tequila ndi mowa
Kodi choopsa ndi chiyani: Tequila palokha ndi malo oopsa omwe amadya chirichonse, kuphatikizapo m'mimba. Kuphimba kosavuta kuchokera ku tequila mumadzimadzi akulu amachititsa zonse zovuta za aldehydes (formaldehyde, 5-methylfurfural, diacetyl, furfural, acetaldehyde) ndi methyl mowa. Mowa umangowonjezera mphamvu, kumathandiza kutengera mpweya wa carbon dioxide mofulumira, zinthu zonse zoopsa. Zotsatira zake zidakali zofanana: mutu wodwala, kusokoneza chiwindi, mimba imatuluka mkati ndi kusasunthika kuchokera ku phazi.Zomwe mungachite: Tengani tequila ndi zakumwa zopanda mowa komanso zosamwa mowa. Koma "tequila" yabwino kwambiri, monga momwe inanenedwera kudziko lakwawo, ndi sangrita - kumwa phwetekere.
Vinyo ndi Vodka
Kodi choopsa ndi chiyani? Awa ndiwo banja, omwe ndi oopsa kwambiri. Vinyo wa vinyo amakwiyitsa makoma a m'mimba ndi "kumwa" madzi onse kunja kwa thupi. Vodka ikufulumizitsa njira zonse zowononga. Komabe, pakati pa mafanizi a zakumwa zoledzeretsa, vinyo ndi vinyo wa vodka Smashing Hammer ali ndi zofuna zambiri, kuphatikizapo 150 g wa vinyo wofiira ndi 200 g ya vodka. Aliyense amene akuyesa kuyesa pa chiwalo ichi chakumwa choyipa, adzafuna mmawa wotsatira kuti ayang'ane m'maso mwa yemwe adayambitsa, kuti awapatse nyundo yeniyeni.Chochita: Siyani kusankha kwanu pa chinthu chimodzi - mowa wamphamvu kapena vodka. Gwiritsani ntchito malo anu, ngakhale mutayesedwa ndi wolemba "Smashing Hammer".
Zakumwa ndi zakumwa zakumwa
Chowopsa ndi chiyani: Zakumwa za anise ndi malo osungirako mafuta ophikira, omwe, kuphatikizapo mazira ndi zokometsera zokongola zomwe zili mu lokoma, zimatulutsa mtundu wa khungu losauka, ndipo nthawi yomweyo imayamba kutaya madzi. Choncho zakumwa zazimayizi zimakhala zosakaniza zomwe zimayambitsa matenda a Nedamic hangover.Zomwe mungachite: Monga mowa wosakwanira kuti muzimwa mosiyana, masiku osiyana, nthawi zosiyanasiyana komanso makampani osiyanasiyana.
Zosakaniza za Mowa
Chowopsya ndi chiyani: Zovala zokongola ndi zokongola monga Amitundu, Margarita, Daikiri ndi zosakaniza zina zoledzeretsa zimalimbikitsa chikhulupiliro chawo chokoma, koma palibe chowopsa. Ndipo komabe mu galasi lililonse lakumwa koterewa muli wakupha zenizeni. Kusakaniza kwa mowa wamphamvu, soda, madzi, madzi amadziwidwa mwamsanga mwazi, kumadzutsa shuga mmenemo, kumapangitsa machitidwe onse kugwira ntchito movuta. Ndipo izi zimachokera ku galasi limodzi losawonongeka. Koma kukula kwa mlingo, thupi limakhala lovuta kwambiri, ndipo nthawi yochulukirapo imatenga nthawi kuti ayambe kugwira bwino ntchito za ziwalo zonse.Zomwe mungachite: Musamangokhalira kugwirizana ndi cocktails mowa! Ziribe kanthu kuti zozizwitsa ndi zokongola ndizo zotengera zakumwa zoledzeretsa, ziwalo zopanda ntchito sizipita nawo mu chigambacho.
Mowa ndi carbonated zakumwa
Kodi choopsa ndi chiyani: Apa pali nsomba zomwezo monga momwe zilili mowa. Mpweya wa carbon, womwe uli mu soda, mosakayikira umakwiyitsa chapamimba mucosa, chomwe chimapangitsa kuti mowa umamwa mowa. Munthu amamwa mofulumira kwambiri ndipo amaletsa kuyang'anira kuchuluka kwa mowa wambiri. Zinthu zikuwonjezereka chifukwa chakuti m'mabotolo ambiri a carbonated muli mankhwala ochulukirapo komanso zonunkhira, zomwe zimapangitsa kuti ziwalo zikhale zolemera.Zimene mungachite: Imwani mowa mwachisawawa, komabe madzi. Ndipo ndi bwino kusamwa, koma kukhala ndi chotukuka.
Mowa ndi khofi
Choopsya ndi chiyani: Sizingatheke kuti wina adzabwera kudzakumbukira mizimu yamphamvu ya khofi. Koma kuwonjezera kokondwa kapena zakumwa za khofi ndizofala. Pakalipano, akatswiri amanena kuti mowa wothandizidwa ndi khofi amachititsa kuti sitima za ubongo zisokonezeke komanso kuti pangakhale vuto loopsa kwambiri. Kusakaniza mowa kwa khofi kumatsutsana kwambiri ndi anthu omwe ali ndi matenda aakulu.Zomwe mungachite: Pangani khofi ndi mowa ndi zonunkhira zonunkhira ndi zonunkhira, ndipo kokha ngati mkhalidwe wa thanzi umakupatsani inu kumwa khofi nkomwe.