Mawanga
1. Nsalu ziyenera kuchotsedwa pamene zatsopano.
2. Zakudya zam'madzi zam'chitini mu mafuta, sprat, kuchokera ku mafuta a mpendadzuwa, muyenera kuyeretsa pamene tsatanetsatane yatsopano, osati posakhalitsa. Ayenera kuwaza nthawi yomweyo ndi choko kapena ufa wino, kuyesera kuti zilowerere mafuta, kuyeretsa utoto, ndi kuwaza kachiwiri. Tsatirani mobwerezabwereza mpaka mafuta atasiya kuyamwa. Chinthucho chiyenera kusiya kokha kwa kanthawi, kenako chotsani ufa wonse ndi burashi. Koma ngati tsaya silikutha, muyenera kuthira pansi mtanda ndi pansi, zomwe muyenera kusakaniza ndi ufa wa mbatata ndi mafuta kapena turpentine. Pamene mtanda umauma, umamwa mafuta onse pa nsalu, imayenera kugwedezeka, ndiyeno kutsukidwa ndi burashi.
3. Tsamba loyera kuchokera pa penti kapena pensulo, muyenera kutsuka m'madzi ofunda, kusintha nthawi zingapo, kenaka mchere ndi mankhwala a oxalic acid, citric acid kapena madzi a mandimu.
4. Nsalu za khofi zingachotsedwe ngati chopukutira chimayambitsidwa ndi madzi pazenera ndi kuzungulira ndi banga. Ndiye sambani mu detergent iliyonse. Nsalu zofiira ziyenera kutsukidwa mu ufa, zomwe zimapangidwa ndi nsalu zofiira. Ndipo nsalu zoyera zimafunika kusambitsidwa ndi ufa wonyezimira.
Kuyeretsa chipinda chosambira
Chipinda ndi bafa m'nyumba zathu ndi nyumba ndi zipinda zing'onozing'ono, koma kuti muwachotse, muyenera kuthera nthawi yambiri kuposa kuyeretsa zipinda. Ndipo kuyeretsa kusambira kunali kosavuta komanso kofulumira, malamulowa adzatithandiza.
Ku chipinda chosambira sichibisa kubvuta kwa mabakiteriya ndi tizilombo toyambitsa matenda, zomwe tiyenera kuzichita nthawi ndi nthawi:
- kupanga mankhwala ophera tizilombo toyambitsa matenda, pogwiritsira ntchito mankhwala osokoneza bongo komanso amasiku ano, kwa sopo mbale, galasi, zipangizo, pansi ndi makoma.
- Kamodzi pa mwezi, mapulogalamu a matayala amafunika kuchitidwa ndi anti-microbial agents.
- kawirikawiri musasokoneze chipinda mwa njira zomwe zingathe kuwononga gwero la fungo. Izi ziyenera kugwiritsidwa ntchito pambuyo poyeretsedwa ndi mabomba, pamakoma, pansi komanso osatsuka.
- Chotsani sopo ndi dzimbiri mwa njira zina.
Komanso, mukufunikira tsiku ndi tsiku:
1. Sinthani matumba a zinyalala ndi zitini zopanda kanthu.
2. Mpweya wapadera umayenera kukhala kufumbi kuchokera ku nyali, malinga ndi padenga.
3. Sambani magalasi ndi magalasi.
4. Pukutsani malo osokonezeka pamakoma, kusamalira, zitseko.
5. Pamkati mwa chipinda cha chimbudzi, mabasamba, malo osambiramo amagwiritsa ntchito malo oyeretsera, mpaka atatsuka. Kenaka sambani mkatikati mwa madzi, yambani ndi kuchipukuta kunja. Sambani nyumbamo, yambani ndikupukuta kunja.
Sipani mankhwala osokoneza bongo mkati mwa miyala, makoma, pansi.
7. Onetsetsani kuti nthawi zonse pali thaulo loyera, sopo, pepala lakumbudzi m'nyumba yosambira.
8. Nthawi zonse yesani ndi kusamba pansi.
9. Mabala a marble ayenera kutsukidwa tsiku ndi tsiku ndi mankhwala osatetezera, mothandizidwa ndi zipilala ndi maburashi ofewa.
Kuti tisapume mpweya wa mankhwala, kuchokera ku oyeretsa, tidzathandizidwa ndi zowonjezera zowonongeka:
Lemon. Ndi chithandizo chake, mukhoza kupukuta tebulo siliva, kuchotsa dzimbiri, kupukuta poto kuti liwale.
Viniga. Amachotsa kununkhira kosasangalatsa ndi madontho. Kuwononga mzere ndi kuyeretsa tile. Kuonjezerapo, ngati titenga supuni ya tiyi ya viniga imodzi pa madzi okwanira 1 litre, ndiye izi zimatha kuyeretsa ma carpets ndikutsuka galasi. Musaiwale kutsekemera chipinda chotsatira pambuyo pake.
Sopo wamalonda wakuda. Chida ichi chonse, chingakhale chothandiza kusamba chirichonse.
Mafuta onunkhira. Chabwino amapukuta mipando.
Zodzikongoletsera ndi Mawotchi
- Zodzikongoletsera atabvala ziyenera kuchotsedwa, kotero kuti palibe madontho ochokera thukuta.
- Sungani zodzikongoletsera m'malo ouma.
- Zida monga: turquoise, ngale, topazi, amethysts ziyenera kusungidwa mumdima, chifukwa chifukwa cha mazira a ultraviolet, amatayika kwambiri.
- Zipangizo zopangidwa ndi golide zingathe kutsukidwa ngati zidzipukutidwa ndi ubweya wa thonje, womwe ukhoza kuthiridwa mu dzira azungu, turpentine, kapu.
- Zipangizo zamtengo wapatali za golide zidzasungunuka kwambiri ngati zimathandizidwa m'madzi okoma.
- Mukhoza kubwezeretsa kuwala kwa siliva ndi golidi ngati mukutsuka ndi mapangidwe awa: supuni 1 ya ammonia ndi theka kapu ya sopo. Mungagwiritse ntchito mankhwala opangira mavitamini kuti muvele zodzikongoletsera, ndipo mutatha kuchiza, yambani mankhwalawo ndi madzi ndikuwapukuta.
- Poyeretsa zinthu zasiliva, ayenera kuponyedwa m'madzi otentha ndi kuwonjezera kwa ammonia, mu chiwerengero cha 1: 1. Mukathetsa vutoli, muyenera kuchotsa mankhwalawo ndikuwapukuta mofatsa.
Mayi aliyense amafunika ziwiya zophika
Pakuti kuphika supu, dumplings, dumplings, pasitala, masamba, msuzi ndi zina zotero, mukufunikira miphika iwiri ndi mphamvu ya 4 kapena 5 malita ali ndi zivindikiro.
Zakudya zopangidwa kuchokera ku nkhuku, nyama, mumasowa chotupamo pang'ono, ndi madzi awiri kapena atatu.
M'pofunikanso kuti pakhale mphika wokwanira 1.5 mpaka 2 malita okhala ndi chivindikiro kapena chophimba chophikira zakudya zokoma, kisels, compote, kaka, ndi mkaka wophika. Mmodzi kukhala ndi supu imodzi mu 1.5 kapena 2 malita, opangidwa ndi zitsulo zosapanga dzimbiri, enameled, osati aluminium. Mu saucepanyi mukhoza kugwetsa msuzi, kirimu, mazira, agologolo, koma chifukwa chaichi mukufunikira waya whisk.
Kuwotchera zikondamoyo, nsalu, ndiwo zamasamba, nsomba ndi nyama muyenera kukhala ndi zipilala 2 zowonjezera zitsulo, zokhala ndi masentimita 15 kapena 20. Muyeneranso kukhala ndi chitsulo chosapanga chosakanizika, poto, kapena penti yowonongeka, kuphika mbale yophika, casseroles, mazira owouka.
Famuyo imakhala ndi mphika wa zitsulo 1.5-2 malita ndi ketulo kwa 3-4 malita.
Ngati muli ndi kabati yowonongeka, ndiye kuti mukuyenera kukhala ndi pepala lachitsulo kuti mupange zakudya zopangira ufa ndi tiyi yachitsulo chophika, ngati mulibe kabati, ndiye kuti mutha kukhala ndi uvuni wa "zodabwitsa". M'ng'anjo yotereyi, mukhoza kuphika zakudya za nkhuku ndi zakudya za nyama, mphodza, pilaf, casseroles, puddings ndi mitundu yosiyanasiyana ya ufa.
Kwa inu mumangoyamba chabe - kuwala
1. Zosamba za mbale zowonjezera zimatha kuchotsedwa mothandizidwa ndi madzi ofunda ndi kuwonjezera kwa ammonia.
2. Pamene mukutsuka mbale ku crystal musagwiritse ntchito soda. Zakudya zoterezi ziyenera kusambitsidwa ndi madzi ofunda ndi kuwonjezera pa buluu, ndipo kristalo idzapitirizabe kuyang'ana.
2.1 Mukhoza kutsuka mbale za kristalo m'madzi ozizira, ndiye muyenera kuzipukuta ndi nsalu ya ubweya ndi buluu. Dziwani kuti kuchokera ku zotentha zotentha galasi la galasi lidzawomba ndi kuphimba ndi makina abwino a makwinya.
3. Magalasi a magalasi adzawala, monga kristalo, ngati atsukidwa m'madzi otentha. Ndiyeno tsambani ndi ozizira.
4. Tidzasintha ming'alu ngati timatsuka mpeni wa mipeni ndi madontho pang'ono a mandimu kapena mbatata yaiwisi. Mitsuko sangathe kutsukidwa ndi madzi otentha, kapena zimakhala zovuta.
Zapuni za siliva ndi siliva zimatsukidwa ndi madzi ozizira, kuwonjezera pang'ono madzi ammonia m'madzi.
Nagar kuchokera ku miphika ndi mapeyala kutsuka ndizovuta. Mu poto lalikulu muyenera kukonzekera sopo yotsuka zovala, kuika zowonongeka, mapeyala, kutsanulira madzi ndi chithupsa. Dothi lonse lidzatha ndipo kudzakhala kofunikira kuti muzimutsuka mbale.
Mavuto ambiri amayamba chifukwa cha dzimbiri, zimatha kuwoneka kulikonse komwe mumakonda, koma mukhoza kumenyana nawo.
1. Ndi zokometsera zamatope zimayamba kuchoka mosavuta, ndizokwanira kusamba mankhwalawa mumadzi otentha ndi ufa.
2. Nsalu yopangidwa ndi dzimbiri ingachotsedwe mosavuta ngati mupinyani madzi a phwetekere imodzi pamtunda, kenaka musambe m'madzi ozizira ndi sopo kapena ufa.
3. Madontho amadzi amatha kusungunuka ndi madzi a mandimu, kenako agwiritseni, mpaka mutayika bwinobwino, kenako muzimutsuka m'madzi otentha.
4. Mungathe kugwiritsa ntchito yankho mmalo mwa madzi a mandimu - muyenera kutenga supuni 2 za asidi asidi pa kapu yamadzi. Iyenera kutenthetsedwa mmadzi osamba m'madzi odzola, kumiza nsalu mkati mwake ndi malo kwa mphindi zisanu. Kenaka yambani ndi madzi otentha, omwe timayambitsa supuni 1 ya 10% ammonia madzi okwanira 1 litre.
5. Kuchokera ku nsalu zachikuda, dzimbiri zimatha kuchotsedwa ndi chisakanizo cha magawo omwewo a grated woyera choko, glycerin ndi madzi. Timasakaniza slurry ndikuyiyika pamatope, timusiye kwa tsiku, ndikutsuka ndi madzi ofunda.
6. Kuti muchotse madontho otupa pamakina kapena rug, ndikofunikira kukonzekera phala kuchokera kumadzi ndi soda komanso kuika zida zowonongeka. Siyani maola 3 kapena 4, kenako muzisamba ndi chida chapadera choyeretsa makapu.
7. Madontho otukumula kuchokera ku zipolopolo, zisungiramo, zisamba zimatha kuchotsedwa ngati nsalu yoyera yosakanizidwa ndi woyera galimoto.
8. Ndi zitsulo zakunja zogwiritsa ntchito zitsulo, mutha kuchotsa zida za dzimbiri, ngati, zida zothamanga zimadzutsa mphutsi kwa masiku angapo, zomwe zidzapangidwa ndi mafuta a mafuta. Kenaka timawachitira ndi timapepala timene timapaka ndi kupaka utoto wotsutsa.
9. Kuchotsa dzimbiri kuchokera ku zitsulo, muyenera kuwaza tsinde ndi ufa wotsitsa, kenaka pukutani dzimbiri pogwiritsa ntchito mbatata yaiwisi. Malo odulidwa akhoza kutsanulidwa ndi Coca-Cola, kapena kuyika tsaya pamatope, omwe amathiridwa ndi zakumwa izi, ndi kupita usiku.
10. Kutu ndi kosavuta kuchotsa ndi bulb yozungulira. Dontho losakanizidwa lingathe kupukutidwa ndi citric acid, ndiyeno nsalu ya ubweya ndi ufa wa dzino.
Kodi ndingatsutse bwanji linoleum?
1. Sambani linoleum ndi madzi otentha ndi sopo.
2. Nsapato za nsapato zingachotsedwe ndi swab ya thonje, yomwe imayenera kukhala yothira mafuta.
3. Mawanga ochokera pamatope, phala, inki, zelenki akhoza kuwonongedwa ndi mowa kapena mankhwala.
4. Mawanga a ayodini ayenera kuthiridwa ndi mkaka, ndiye osambitsidwa ndi madzi sosa.
5. Kwa linoleum sizimataya, muyenera kuzisakaniza katatu pa mwezi ndi mafuta odzola.
6. Kuti linoleumumu ikhale yodetsedwa kapena yotayika, muyenera kusamba la linoleum ndi madzi ofunda kwambiri ndi kuuma. Kenaka muyenera kuphimba ndi chikhomo chokongoletsera, pakatha maola awiri kapena atatu, pukutani ndi nsalu yofewa yoviika mu mkaka ndikupaka kuti iwalitse.
Makomo omwe amajambula mafuta pansi pa mapangidwe a nkhuni kapena utoto wofiira, muyenera kupukutira ndi chiguduli, chophatikiza pang'ono ndi mafuta a masamba kapena mafuta odzola.
Ngati zotenthazo zili mdima komanso zophimba, muyenera kuziyika m'madzi: madzi okwanira pa lita imodzi muyenera kuwonjezera supuni 1 kapena 2 ya viniga, ndipo mulole madziwo aziwira.
Ngati masewera atagwa pansi ndikusiya kuchotsa pamoto, muyenera kuchotsa ndi sandpaper. Kenaka pukutani, kupukutira ndi mastic pansi pansi pambali. Mukhozanso kuchotsa miyendo ya zitsulo zamkuwa.
Ma galasi mu bafa ndi khitchini adzawala ngati atsukidwa ndi mandimu, ndiye tsambani ndi madzi ndikupukuta ndi nsalu youma.
Ngati mkaka umathawa pa chitofu, uyenera kuwaza malowa ndi mchere, ndiye kuti fungo la mkaka wopsereza lidzatha.
Pambuyo poyeretsa zipatso ndi ndiwo zamasamba, muyenera kuyika manja anu m'madzi otentha kwa mphindi zisanu, zomwe timaphatikizapo supuni imodzi ya viniga. Mikono idzakhala yofewa ndi yoyera.
Kuyeretsa ndi kuzisamalira tsiku ndi tsiku
Pali mitundu iwiri yoyeretsa wamba ndi tsiku ndi tsiku. Kuyeretsa tsiku ndi tsiku kumachitika motere: kutsegula zenera m'mawa, ndipo ngati nyengo ili yabwino, mutsegule zenera. Pamaso pa zitulo kapena pawindo muike zogona. Ndi nsalu yonyowa yonyowa, yambani zipangizo zosaphunzitsidwa komanso zopanda ntchito, zowonongeka, mafelemu a mawindo, mawindo a zenera, mawindo a zenera, zitseko.
Samani zowonongeka kapena zopukutidwa zimapukuta ndi chiguduli kuchokera kumalo osungira katundu. Kenaka tulutsani nsalu ya tebulo, zopukutira ndi kupanga bedi. Kenaka pukutani pansi ndi nsalu yonyowa pokhala, valani burashi. Pansi ayenera kupukutidwa pa njira yonyowa. Ndichabechabe kuti tisafe pansi ndi tsache lakuuma, chifukwa fumbi, kukwera mumlengalenga, limakhala pa zinthu zosiyanasiyana. Kamodzi pa mwezi muyenera kuchita kuyeretsa kasupe, ndikupukuta zitsulo ndi makoma, kutsuka zitseko ndi mawindo.
Tsopano tikudziwa zomwe zingapatsedwe malangizo abwino kwa mwini nyumba. Tikuyembekeza kuti mutapeza nsonga izi zothandiza, ndipo m'tsogolomu mudzatha kuzigwiritsa ntchito.