Anyezi masks a tsitsi

Kuphwanyidwa, kutuluka, ndondomeko zotchulidwa, ndondomekoyi ndi mndandanda wa mavuto omwe anthu amatha kuwathetsera ndi mankhwala osavuta komanso otsika mtengo. Zopangidwa ndi mankhwala apaderawa, mapindu ake ndi maphikidwe ogwira mtima kwambiri zophimba nyumba, zidzakambidwa m'nkhani yathu.

Ubwino wa anyezi a tsitsi

Kulimbitsa ndi kubwezeretsa zotsatira pambuyo poti maski okhudzana ndi anyezi amachokera kuchitidwe cha madzi a anyezi pa scalp ndi follic follicles. Chifukwa cha zinthu zomwe zimakwiyitsa khungu ndipo potero zimayambitsa kuyendayenda kwa magazi mmenemo, ma follicles osalimba "kudzuka", ndi kukula kwa tsitsi lomwelo kumathamanga mofulumira. Kawirikawiri kusamalira zitsulo kumagwiritsa ntchito madzi ndi masamba a anyezi ndi kuwonjezera mafuta odzola ndi zigawo zina zachilengedwe. Koma nkhumba za anyezi zimagwiritsidwa ntchito ngati maziko a zipinda zapakhomo komanso zopukuta, zomwe zimapatsa tsitsi lachilengedwe ndi golide wabwino kwambiri.

Maonekedwe a anyezi akuphatikizapo:

Katemera wa anyezi wa tsitsi: zabwino maphikidwe kunyumba

Timakupatsani maphikidwe angapo othandizira anyezi, omwe amasiyanitsa ndi kuphweka kwa kuphika komanso kukwera bwino.

Chinsinsi cha anyezi chophimba ndi yisiti ndi kukula kwa tsitsi

Zosakaniza zofunika:

Ndondomeko yokonzekera:

  1. Tayetsani mkaka mu uvuni wa microwave mpaka madigiri 40.

  2. Sungunulani yisiti mu mkaka wofunda.

  3. Onetsetsani kusakaniza bwino. Siyani mphindi 20 kuti mukhale yisiti.
  4. Tenga babu yaying'ono ndikuiyala.

  5. Gulani anyezi pa grater kapena blender.

  6. Ikani chisakanizo pa gauze ndi kufinya madzi.

  7. The chifukwa madzi ndi kuwonjezera mkaka ndi yisiti ndi kusakaniza.

  8. Gwiritsani ntchito mankhwala omalizawo pamutu, pepala ndi thaulo.

  9. Pambuyo pa mphindi 20, yambani ndi madzi ndi shampoo.
Chonde chonde! Chomeracho chimakhala ndi fungo linalake, kotero lizisokoneze kuti mupeze vinyo wosasa kapena mandimu.

Vitamini-toning mask ndi anyezi a tsitsi lofooka

Zosakaniza zofunika:

Ndondomeko yokonzekera:

  1. Kefir kutentha, kutsanulira mu chidebe.
  2. Peel babu babu ndikuwunika.
  3. Onjezani gruel mu kefir ndi kusakaniza.
  4. Sungunulani uchi kuti ukhale wosasinthasintha.
  5. Thirani mu okonzeka kusakaniza.
  6. Lembani tsitsi lonse lalitali ndikupita kwa mphindi 15-30.
  7. Pambuyo mukatsuka maski ndi madzi.

Maski a anyezi ndi adyo osatsuka tsitsi

Zosakaniza zofunika:

Ndondomeko yokonzekera:

  1. Peel anyezi ndi adyo ku peel, grate.
  2. Dulani yolk ndi kuwonjezera kwa anyezi ndi adyo misa.
  3. Mukusakaniza, kutsanulira mafuta a burdock ndi kogogoda, sakanizani bwino.
  4. Mphunguyi imagawidwa mofanana pamtunda wouma ndi kuphimba mutu ndi thaulo.
  5. Pakatha theka la ola, yambani mankhwala, nutsuka tsitsi ndi mankhwala kapena vinyo wosasa.